Chicken Noodle Soup with Vegetables is the ultimate comfort food—warm, nourishing, and timeless. Known across cultures as a soothing remedy for cold days and busy weeks, this classic soup combines tender chicken, hearty vegetables, and comforting noodles in a flavorful broth. Simple yet deeply satisfying, it’s a recipe that has been passed down through generations, loved for its ability to bring warmth and comfort with every spoonful.
This homemade version is far superior to anything from a can. With fresh ingredients and gentle simmering, the flavors develop naturally, creating a rich, wholesome soup that’s perfect for family dinners, meal prep, or whenever you need something cozy and restorative.
I love this recipe because it feels like a warm hug in a bowl. It’s easy to make, incredibly nourishing, and always reliable. The combination of tender chicken, colorful vegetables, and soft noodles makes it filling without being heavy. Plus, it’s a wonderful way to use simple ingredients to create something truly comforting and satisfying.
Step 1: Sauté the Aromatics
Heat olive oil in a large pot over medium heat. Add onion, carrots, and celery. Cook for 5–6 minutes until softened. Stir in garlic and cook for 30 seconds.
Step 2: Add Broth and Seasonings
Pour in chicken broth. Add thyme, bay leaf, salt, and pepper. Bring to a gentle boil.
Step 3: Add Chicken and Noodles
Stir in cooked chicken and egg noodles. Reduce heat and simmer for 8–10 minutes, until noodles are tender.
Step 4: Finish and Adjust
Remove bay leaf. Taste and adjust seasoning. Stir in fresh parsley just before serving.

Creamy Chicken Noodle Soup
Stir in ½ cup cream or milk at the end.
Low-Carb Version
Replace noodles with zucchini noodles.
Herb-Forward Soup
Add rosemary or fresh thyme for added aroma.
Asian-Inspired Twist
Use ginger, garlic, and rice noodles with soy sauce.
Extra Veggie Soup
Add peas, corn, or spinach for more nutrition.
Storage
Freezing
Chicken Noodle Soup with Vegetables is a comforting classic that never goes out of style. Simple, nourishing, and deeply satisfying, it’s the kind of recipe everyone should have in their kitchen. Whether you’re cooking for your family, meal prepping for the week, or just craving a warm bowl of comfort, this soup delivers cozy goodness in every bite.
Chicken Noodle Soup with Vegetables is the ultimate comfort food—warm, nourishing, and timeless. Known across cultures as a soothing remedy for cold days and busy weeks, this classic soup combines tender chicken, hearty vegetables, and comforting noodles in a flavorful broth. Simple yet deeply satisfying, it’s a recipe that has been passed down through generations, loved for its ability to bring warmth and comfort with every spoonful.