Ritz Crackers with Peanut Butter and Chocolate Drizzle are a sweet-and-salty treat that delivers big flavor with minimal effort. This no-fuss dessert snack combines buttery, crisp Ritz crackers with creamy peanut butter and a smooth chocolate drizzle, creating a perfect balance of textures and tastes. Inspired by classic flavor pairings found in American desserts, this recipe transforms everyday pantry staples into an irresistible bite-sized indulgence.
These treats are especially popular for holidays, parties, and quick homemade gifts because they require no baking and come together in minutes. Whether you’re craving something sweet, need a last-minute dessert, or want a fun snack to make with kids, this recipe is a reliable favorite.
I love this recipe because it’s incredibly simple yet tastes like a gourmet treat. The salty crunch of the Ritz crackers contrasts beautifully with the creamy peanut butter and rich chocolate. It’s one of those recipes where every bite hits all the right notes—sweet, salty, creamy, and crunchy—without spending hours in the kitchen.
This dish is a must-try because it’s quick, customizable, and always a crowd-pleaser. It requires no baking, uses basic ingredients, and is perfect for any occasion—from casual snacking to festive dessert trays. If you enjoy classic flavor combinations with minimal effort, this recipe belongs in your go-to collection.
Assemble the Crackers
Spread peanut butter on half of the crackers and sandwich with remaining crackers.
Melt the Chocolate
Melt chocolate chips gently until smooth.
Drizzle and Set
Drizzle melted chocolate over cracker sandwiches and let set until firm.
Step 1: Lay out 24 Ritz crackers on a parchment-lined tray.
Step 2: Spread about 1 teaspoon of peanut butter onto each cracker.
Step 3: Top with remaining crackers to form sandwiches.
Step 4: Melt chocolate chips with coconut oil in a microwave or double boiler.
Step 5: Drizzle melted chocolate over cracker sandwiches using a spoon or piping bag.
Step 6: Add sprinkles or a pinch of sea salt if desired.
Step 7: Let treats set at room temperature or refrigerate until chocolate hardens.
Serve Ritz crackers with peanut butter and chocolate drizzle on a dessert platter, snack board, or in cupcake liners for parties. They’re perfect alongside coffee, milk, or hot chocolate and make excellent additions to holiday cookie trays.
Dark Chocolate Ritz Treats
Use dark chocolate for a richer, less sweet flavor.
White Chocolate Drizzle
Replace semi-sweet chocolate with white chocolate for a sweeter version.
Nut-Free Version
Use sunflower seed butter instead of peanut butter.
Crunchy Peanut Butter Crackers
Swap creamy peanut butter for crunchy for extra texture.
Festive Holiday Crackers
Add colored sprinkles to match holidays or celebrations.
Storage
Store in an airtight container at room temperature for up to 5 days or refrigerate for 1 week.
Freezing
Freeze in a single layer for up to 2 months.
Thawing
Thaw at room temperature for 10–15 minutes before serving.
Ritz Crackers with Peanut Butter and Chocolate Drizzle are a simple yet irresistible treat that proves great desserts don’t have to be complicated. With their perfect balance of sweet and salty flavors, crunchy texture, and creamy filling, these no-bake snacks are ideal for any occasion. Easy to make, fun to customize, and loved by all ages, this recipe is sure to become a favorite in your kitchen.
Ritz Crackers with Peanut Butter and Chocolate Drizzle are a sweet-and-salty treat that delivers big flavor with minimal effort. This no-fuss dessert snack combines buttery, crisp Ritz crackers with creamy peanut butter and a smooth chocolate drizzle, creating a perfect balance of textures and tastes. Inspired by classic flavor pairings found in American desserts, this recipe transforms everyday pantry staples into an irresistible bite-sized indulgence.
